About Me

After I inherited my dad's restaurant, I decided to make a few changes. Instead of the same old boring menu selections, we upgraded a few things to give them a little more flavor. It was a lot of work, but when we were finished people seemed a lot more interested in our offerings. We also took the time to re-train the staff, so that our quality of service could be the best it could be. This blog is all about the benefits of updating your restaurant, so that you don't have to worry about lagging sales, poor customer service, and a bland menu.

2016

3 Tips for Planning an Unforgettable Birthday Party at a Brew Pub

The numbers don't lie. Canadians definitely prefer beer over wine and spirits, with beer making up 51% of total alcohol consumed by Canadians over the age of 15 in 2010. If you're one of the 51%, planning your next birthday party at a brew pub could be a great idea. Many brew pubs have limited space at their venue, so be sure to call ahead of time to make reservations for your entire party.